to Hot pot seasoning, pickled mustard as the representative of the Chongqing famous spices, both inside and outside the industry with its unique spicy and delicious. According to statistics, only in 2012, Chongqing condiment industry output value of more than 10 billion yuan, becoming an important force in the rapid economic growth in Chongqing.
condiment industry in Chongqing, there is such a person is many enterprises mentioned -- he was dressing home, has devoted his whole life to this industry; he is over sixty, but to solve problems for enterprises, for the healthy development of the industry around rush wave.
his name is Yan Zhihua, Secretary General of Chongqing condiment association. Recently, this reporter conducted an interview with him, carefully read his seasoning life.
and the seasoning indissoluble bound with
Yan Zhihua was born in 1952, and a little seasoning indissoluble bound with. The father at the time with a great reputation in Chongqing brewing condiment company, also in less than 20 years of age, began to experience in the Chongqing red brewing condiment factory workers.
“ in Sichuan, taste in Chongqing. ” now has over sixty years of Yan Zhihua, grew up on the condiment industry has deep feelings. He recalled that in the last century in 70s and 80s, Chongqing condiment in the country had a great impact. To this end, he worked in a few years later, did not give up the Philippines treatment, went to Gansu to study at Lanzhou University industrial microbiology, and determined to do a piece of heaven and earth in condiment industry.
3 years later, Yan Zhihua turned back, in the study of condiment brewing Chongqing city engaged in the research on bacteria for 4 years. At this time, Chongqing condiment industry has developed rapidly, according to media reports at the time, the overall strength of the country ranked at least five in the first place, “ yellow garden golden hook watercress sauce also won the national gold medal. ” Yan Zhihua memories.
in 1983, Yan Zhihua returned to the enterprise, then into the strength of the Chongqing brewing condiment company, working is 20 years. During this period, Yan Zhihua has been engaged in production planning section chief, quality management minister, and so on, with his own words: “ all engaged in technical work.
to the late 90s of last century, the beginning of this century, the concept, system, capital and other factors, coupled with the massive invasion of foreign brands, Chongqing condiment industry began to decline. At this point, Yan Zhihua realized that the healthy development of the industry, it is necessary to have more large enterprises to develop.
2003, after various efforts, Chongqing condiment association was formally established, Yan Zhihua became the first secretary general, &ldquo began to serve for the development of the industry; ” new job. This is a ten year old. &ldquo, as long as people think I'm useful, I'll keep on doing it. ” for the future, Yan Zhihua do not want to mention too much, but he said that one thing is certain, that is absolutely inseparable from the condiment industry.
